Free From Carrot and Walnut Cake


Allergens are shown in bold.

Flours: Buckwheat,Sorghum,Coconut,Rice, Potato starch, Tapioca maize, EGGS, Granulated & Soft brown sugar, Carrots, Applesauce, Corn oil, Rapeseed oil, Vegetable spread, Custard powder, Orange juice, Cinnamon, Mixed spice, ginger, nutmeg, Raising agents (E450 diphosphates, E500 sodium carbonates), Vanilla extract, salt,

Note: due to the handmade nature of our bakery products some sizes & ingredients may vary. All products may contain NUTS.



Moist, spicey and indulgent. Everything you would expect from a carrot cake and packed with flavour, this loaf cake hit’s the spot! Sandwiched with our own delicately orange flavoured frosting (complimenting the warm spices) dripped with icing and, finally, topped with crunchy walnuts it is as good as any we have ever tasted. Gift wrapped for an extra special touch.

As with all of our handmade bakes only non-gluten containing ingredients & dairy-free alternatives are used, however, do contain some allergens so please check the ingredients of the individual products contained when ordering. Although our treats are ready to eat products we choose to package them for extra hygiene and freshness so you can enjoy your treats by storing them in a fridge (for up to 4 days). If you simply can’t bear to share then you may choose to hide some in the freezer too!


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